Co-founder of DigitalFoodLab, French FoodTech entrepreneurs working with the most innovative food leaders from the industry to provide them with inspiration, insights and consulting on the future of food.
Founder & CEO of Bridge2Food, a knowledge and network agency that develops specific platforms for the food industry.
From farm to fork: is plant-based food an attractive market?
From farm to fork, a broadcast dedicated to plant-based huge players that talk about the present and future stakes of this competitive sector
"From farm to fork: is plant-based food an attractive market?"
In the context of the 14th plant based food summit 2019 in Lille, welcome to this third edition of the European plant-based protein awards. 7 categories, 7 winners that will change the future of food.
You can follow LIVE broadcasts all afternoon between 3pm and 6pm here and learn everything you need about plant-based food and its numerous players.